TTD Hongxin Cream EC01

Application range: Various breads, cakes, and Chinese pastries Storage conditions: Store at -20°C to 10°C Shelf life: 12 months Packaging specifications: 20 kg per carton

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Product Description

Product features: Rich, creamy milk flavor with a long-lasting aroma; low-melting-point formulation for an instant melt-in-your-mouth experience.

Application scope: Various breads, cakes, and Chinese pastry products.

Storage conditions: Store at -20°C to -10°C.

Shelf life: 12 months

Packaging specification: 20 kg/carton