sao tome and principe Adele Danish Bread Specialty Oil

Application: Danish breads and laminated products Storage conditions: Store at -20°C to 10°C Shelf life: 12 months Packaging: 10 kg per carton

Product Description

Product features: Enhanced by molecular rearrangement technology and high-pressure molding, this product delivers exceptional spreadability and a refined, silky mouthfeel. It is perfectly tailored to Danish‑style products, enabling distinct layering and rich flavor profiles—particularly well suited to savory Danish applications.

Application scope: Danish bread, laminated products

Storage conditions: Store at -20°C to 10°C.

Shelf life: 12 months

Packaging specification: 10 kg/carton