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Bangbo Snow White Emulsified Oil

OEM/DOM-baking series, processing series, egg roll series, biscuit series, net red food series

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  • Product details
  • Product features: Advanced processing delivers exceptional flakiness, a pristine white color, and excellent emulsification; it offers excellent handling and imparts baked goods with a fine, uniform texture, helping them retain a soft, moist mouthfeel over time.

    Application: Suitable for making cakes, breads, filled pastries, and other products.

    Storage conditions: Store in a cool, dry place.

    Shelf life: 12 months

    Packaging specification: 15 kg/carton

Keyword:

Bangbo Snow White Emulsified Oil

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