Product classification
Hongxin Chengpin Liquid Shortening (New Generation)
OEM/DOM-baking series, processing series, egg roll series, biscuit series, net red food series
Product Classification:
Key words:
- Product details
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Technical Features: Refined craftsmanship, removal of impurities and odors, high purity, and excellent color; advanced emulsification technology, uniform mixing, ensuring stable dough texture, improving production efficiency and product quality.
Product Characteristics: Good plasticity and extensibility, excellent puffing effect, crispy texture, unique and stable flavor, enabling baked goods to have rich layers and rich aroma.
Application Range: Production of various baked goods
Storage Conditions: Please store the product in a cool and dry place
Shelf Life: 12 months
Packaging Specifications: 20L/barrel
Keyword:
Hongxin Chengpin Liquid Shortening (New Generation)
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Address: No.17, Central Road, Chuangliai Industrial Zone, daze town, Xinhui District, Jiangmen City, Guangdong Province
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