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Application range: Various breads, cakes, and Chinese pastries
Storage conditions: Store at -20°C to 10°C
Shelf life: 12 months
Packaging specifications: 20 kg per carton
Application: Suitable for preparing sandwich fillings, various Western pastries, baked goods, Chinese pastries, and cookies, among others.
Storage Conditions: Store at -20°C to 10°C.
Shelf Life: 12 months.
Packaging Specification: 10 kg per carton.
Application: Suitable for preparing various baked goods
Storage Conditions: Freeze at -18°C
Shelf Life: 12 months
Packaging Specification: 25 kg per carton
Application: Suitable for all types of toast, sweet breads, and cookies
Storage Conditions: Freeze at -18°C
Shelf Life: 12 months
Packaging Specification: 10 kg per carton
Application: Suitable for all types of toast and sweet breads
Storage Conditions: Refrigerate at 0°C–10°C
Shelf Life: 9 months
Packaging Specification: 10 kg per carton
Application: Suitable for making bread, pastries, cakes, frostings, fillings, etc.
Storage conditions: Store in a cool, ventilated place.
Shelf life: 12 months
Packaging specifications: 16kg/iron drum
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Contact
Fax: +86-750-6808338
Address: No.17, Central Road, Chuangliai Industrial Zone, daze town, Xinhui District, Jiangmen City, Guangdong Province
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