Product classification
Application: Can be used to make bread, biscuits, pastries, cakes and other baked goods. Storage conditions: Store at -18℃. Shelf life: 24 months Packaging specifications: 25kg/carton
Adele Dairy Compound Fermented Cream
Application range: Bread, cookies, cakes and other bakery products. Storage conditions: -20°C~10°C. Shelf life: 12 months. Packaging specifications: 10kg/carton